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    <title>OG on Joe Pantuso</title>
    <link>https://pantuso.com/tags/og/</link>
    <description>Recent content in OG on Joe Pantuso</description>
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      <title>Apple Betty</title>
      <link>https://pantuso.com/recipes/apple-betty/</link>
      <pubDate>Thu, 01 Jan 2026 00:00:00 +0000</pubDate>
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      <description>&lt;p&gt;I might actually like this more than apple pie. It&amp;rsquo;s certainly a whole lot easier to throw together.&lt;/p&gt;&#xA;&lt;p&gt;Oven: 190°C/375°F&lt;/p&gt;&#xA;&lt;ul&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;4 cups Apple pieces&lt;/p&gt;&#xA;&lt;/li&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;¼ cup Orange Juice (see note)&lt;/p&gt;&#xA;&lt;/li&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;1 cup Sugar&lt;/p&gt;&#xA;&lt;/li&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;¾ cup Flour&lt;/p&gt;&#xA;&lt;/li&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;½ tsp Cinnamon&lt;/p&gt;&#xA;&lt;/li&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;¼ tsp Nutmeg&lt;/p&gt;&#xA;&lt;/li&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;112g (½ cup) Butter, at room temperature&lt;/p&gt;&#xA;&lt;/li&gt;&#xA;&lt;/ul&gt;&#xA;&lt;p&gt;Combine sugar, flour, cinnamon, nutmeg, butter until it has a crumbly even texture.&lt;/p&gt;&#xA;&lt;p&gt;Peel, core, then dice apples.&#xA;Sprinkle orange juice over apple slices.&lt;/p&gt;</description>
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      <title>Banana Bread</title>
      <link>https://pantuso.com/recipes/banana-bread/</link>
      <pubDate>Thu, 01 Jan 2026 00:00:00 +0000</pubDate>
      <guid>https://pantuso.com/recipes/banana-bread/</guid>
      <description>&lt;p&gt;There are banana bread recipes everywhere but they aren&amp;rsquo;t this one. I&amp;rsquo;m not sure why the recipes I find on the internet are not good, but they tend to be worse. This recipe was printed on bags for bananas that I would buy in the early 90&amp;rsquo;s at a local produce stand. The half whole wheat is essential to me for it to look and taste &amp;lsquo;right&amp;rsquo;.&lt;/p&gt;&#xA;&lt;p&gt;Oven 350&lt;/p&gt;&#xA;&lt;ul&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;112g (1 stick) Butter (room temp)&lt;/p&gt;</description>
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      <title>Oven Beef Stew</title>
      <link>https://pantuso.com/recipes/oven-beef-stew/</link>
      <pubDate>Thu, 01 Jan 2026 00:00:00 +0000</pubDate>
      <guid>https://pantuso.com/recipes/oven-beef-stew/</guid>
      <description>&lt;p&gt;There are more complicated beef stew recipes I&amp;rsquo;m more likely to follow these days, but this is what I grew up with and what my kids grew up with.&lt;/p&gt;&#xA;&lt;p&gt;Oven 375&lt;/p&gt;&#xA;&lt;p&gt;1 lb chuck (beef for stew in the market)&#xA;1 tbsp flour&#xA;3/4 tsp salt&#xA;3/4 tsp pepper&lt;/p&gt;&#xA;&lt;p&gt;1 onion, minced&#xA;1 tbsp oil&lt;/p&gt;&#xA;&lt;p&gt;1 can condensed tomato soup&#xA;1 can water&#xA;1 tsp basil&#xA;2-4 potatoes cubed&#xA;2-8 carrots cubed&#xA;1/4 cup red wine&#xA;1/4 tsp basil&lt;/p&gt;</description>
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